How Induction Cooking Changes Household Electricity Use Compared with Gas Cooking
Switching from gas to induction cooking increases annual household electricity use by roughly 150 to 300 kilowatt-hours. However, because induction boasts roughly 85% to 90% thermal efficiency, it requires significantly less raw energy overall while introducing brief, high-wattage peak electrical demand. Cooking represents a core daily activity in every home, yet the energy systems powering…